Stunning Strawberry Rhubarb Sour

June 12, 2016

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Check out our Strawberry Rhubarb Sour, made with Don Julio Tequila and Strawberries and Rhubarb from the farmers market in New York. Perfect for a sunny day!

 

1.5 oz. Don Julio Blanco Tequila

0.25 oz. Aperol Liquor

0.5 oz. Strawberry Rhubarb Cordial

0.75 oz. Fresh Lemon Juice 

 

Shake all ingredients in a cocktail shaker and strain over fresh ice to a rocks glass. Garnish with a sliver of orange and grapefruit zest. Enjoy! 

 

For the strawberry rhubarb cordial, add  0.5 lbs of fresh sliced strawberries 0.5 lbs of sliced fresh rhubarb and the zest of 2 lemons and 1 orange to a 1 gallon vacuum bag, fill with 1 liter of simple syrup (equal parts cane sugar and warm filtered water mixed together), vacuum and seal bag. Pre heat a water bath to 160°F using an immersion circulator. Add the vacuum bag to the water bath. Leave in the bath for 4 hours. Remove bag and place in an ice bath, after 1 hour strain and discard the fruit.

 

 

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